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Children's Outdoor Party


Mozzarella-and-Cherry-Tomato Bites
Makes 40 bites

  • 20 small mozzarella balls (bocconcini), about 1/2 pound total
  • 1/2 teaspoon salt
  • 40 cherry tomatoes
  • 40 basil leaves (from about 1 large bunch), washed and dried thoroughly
  • 40 cocktail picks
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    1) Halve the mozzarella balls and place in bowl. Season with the salt.


    2) Skewer 1 mozzarella ball half, 1 basil leaf, and 1 cherry tomato on each cocktail pick. Serve immediately, or refrigerate the picks for up to 2 hours.




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