|
1 bottle (750 ml) light-bodied red wine, such as Rioja or Beaujolais Nouveau
6 thick orange slices
6 thick lemon slices
2 tablespoons Grand Marnier, triple sec, or other orange liqueur
2 tablespoons brandy
1 tablespoon sugar
1 bottle (750 ml) club soda, chilled
30 ice cubes
|
|
1) In a large thermos or pitcher with tight-fitting lid, combine the wine, orange and lemon slices, orange liqueur, brandy, and sugar. Stir well to dissolve sugar. Top with the bottle of club soda. Just before leaving for the picnic, add the ice cubes to the sangria.
|
