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1/2 cup dark roast ground coffee beans
1/2 cup sweetened condensed milk
Ice cubes
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1) Brew coffee with 4 cups water using your preferred method to make brewed coffee.
2) Place the condensed milk into an insulated container. Pour the hot coffee over the milk, and stir to dissolve the milk. If possible, serve ice cubes with the coffee, and pour the room-temperature coffee over the ice. If ice can’t be practicably transported to your picnic destination, chill coffee in refrigerator and take to picnic in a picnic cooler.
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